Restaurant
Our hotel has a family management, so the staff is very attentive to the details and very scrupulous towards its customers. The chef offers typical Italian cuisine with regional specialtiesIt is open every day for both lunch and dinner, also to customers outside the hotel, offering a daily menu or an "à la carte" menu.
The restaurant, about 80 seats, is also ideal for banquets, wedding receptions (you can use two rooms), birthdays or for any type of party or dinner with friends.